Nourisi ® Rapid Dispersible Transparent Xanthan gum is an innovative product developed through special processes, which represents a significant advancement in the field of xanthan gum. Our product achieves a high level of clarity with a light transmittance of ≥85%, and it can be dispersed and dissolved within 5-10 minutes, significantly enhancing the efficiency of xanthan gum use. This breakthrough has expanded the application scope of xanthan gum in specific industries, where fast solubility and high transparency are critical.
| Brand | Nourisi ® | Packaging | 25KG/BAG |
| E No. | E415 | MOQ | 1MT |
| CAS No. | 11138-66-2 | Certification | ISO, KOSHER, HALAL |
| EINECS: | 234-394-2 |
Nourisi ® Rapid Dispersible Transparent Xanthan gum is an innovative product developed through special processes, which represents a significant advancement in the field of xanthan gum. Our product achieves a high level of clarity with a light transmittance of ≥85%, and it can be dispersed and dissolved within 5-10 minutes, significantly enhancing the efficiency of xanthan gum use. This breakthrough has expanded the application scope of xanthan gum in specific industries, where fast solubility and high transparency are critical.
Exceptional Transparency with a transmittance of ≥85%
Rapid Solubility Surface-modified particles enable complete dispersion in 5–10 minutes without lumping.
Maintains intrinsic acid/alkali resistance (stable at pH 1–13)
Preserves thermal resilience (effective up to 120°C)
Retains superior suspension stability
| Items | Specification |
|---|---|
| E No. | E415 |
| CAS No. | 11138-66-2 |
| Aspect, Flavor | White to cream colored powder, of neutral odour and flavor. |
| Particle size | 80–200 mesh |
| Transparency | Transparency measured in a 1 % aqueous solutionat 660 nm:> 85% |
| Rheology | Viscosity in a 1% aqueous solution(+1%KCl): 1200-1800 cp |
| Loss on drying | Not more than 15% |
| pH | 6.0-8.0-measured in a 1% aqueous solution |
Nourisi ® Rapid Dispersible Transparent Xanthan gum
Ideal for clarified juices, tea drinks, and functional beverages due to rapid thickening (<5 min) and ≥85% light transmittance (λ=660 nm). Prevents colloidal sedimentation (e.g., tea cream) while maintaining original hue. Cold-process compatible, reducing energy costs and boosting production efficiency by eliminating pre-hydration delays.
Essential in transparent sauces (e.g., soy sauce, salad dressings) to form shear-thinning gels within 8 min. Eliminates "fish eyes," enhances cling performance by 30% (ASTM D5458), and stabilizes emulsions (ΔpH tolerance: 3.5–12). Synergistically slows flavor release (GC-MS t₁/₂ +40%) while achieving ≤25 NTU turbidity.
Critical for dysphagia foods and ONS, enabling IDDSI Level 3 compliance in 6 min dissolution. Ensures zero syneresis at 25°C/90 days, maintains visual clarity (ΔE<1.0 vs. water), and reduces GI distress via non-fermentable fiber properties (ISO 20793 certified).
Transforms clear shampoos and serums with APHA color <100, viscosity control (5,000±500 cP), and high electrolyte tolerance (up to 15% NaCl). Delivers non-tacky film formation and cuts batch processing time by 70% through direct powder incorporation.
Optimizes suspension concentrates (SC) and foliar fertilizers by suspending sub-10μm particles (>98% retention). Enhances rainfastness by 50% and ensures >92% PAR transmission for unimpeded photosynthesis. Reduces application frequency by 40% through improved droplet adhesion.
Nourisi ® Rapid Dispersible Transparent Xanthan gum exhibits extraordinary and useful properties：
Exceptional Transparency & Low Turbidity: Solutions are clear and colorless, ideal for applications requiring visual clarity.
Dispersibility and Instant – solubility: Solving the "Fish - eye" Problem
High Viscosity at Low Concentrations: Provides efficient thickening and stabilization.
Shear-Thinning Behavior: Viscosity decreases under shear stress and recovers upon standing, aiding processability.
Stability: Resistant to a wide range of temperatures, pH levels, and salt concentrations.
Nourisi ® Transparent Xanthan gum is listed as generally permitted food additive (E415) and conforms to definition and specifications from JECFA（FAO/WHO）, FDA(21CFR) and European Commission Regulation（EU）No.231/2012. However, we recommend that the user ensure that this product is in compliance with the local regulations in force, particularly in the country where the product is to be consumed.
25kg kraft bag lined with a polyethylene bag, meanwhile, other packaging are available on request. Store away from heat and moisture.
Nourisi Group, as the leading manufacturer and supplier of Xanthan Gum for almost 21 years’ experience since 2006, committed to innovation and continuous improvement, and growing together with our customers globally.
Our R&D team brings deep expertise in food science, nutrition, biology, and chemistry, backed by collaborations with leading university research labs in China. This ensures our solutions are at the forefront of scientific advancement, tailored to meet your unique project needs.
We host regular seminars with industry-leading manufacturers and customers, fostering insights into product applications, market trends, and emerging technologies. This collaborative approach keeps you ahead in the dynamic food ingredients landscape.
Your success is our priority. We build long-term relationships through rigorous customer requirement evaluation, transparent communication, and proactive corrective actions. Our focus on quality and reliability is validated by internal and third-party audits.
Beyond plant-based ingredients, we offer an extended product range designed to simplify your supply chain. Our "one-stop shop" model reduces costs and enhances efficiency, empowering you to focus on innovation.
From nature to Nourisi ingredients is what we stand for, Nourisi’s products are manufactured by fermentation, a technology based on the ability of micro-organisms to transform renewable raw material into useful and healthy products.
Quality and sustainability are non-negotiable. We invest relentlessly in production upgrades, R&D, and regulatory compliance to ensure our products meet global standards. Every step of our process reflects our dedication to excellence.
Brand: Nourisi ®
E No.: E415
CAS No.: 11138-66-2
EINECS: 234-394-2
Brand: Nourisi ®
E No.: E415
CAS No.: 11138-66-2
EINECS: 234-394-2
Brand: Nourisi ®
E No.: E415
CAS No.: 11138-66-2
EINECS: 234-394-2
Brand: Nourisi ®
E No.: E415
CAS No.: 11138-66-2
EINECS: 234-394-2
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