Nourisi® Pectin, a naturally occurring polysaccharide present in fruits and vegetables, is extensively utilized across food and pharmaceutical sectors due to its distinctive abilities to gel, thicken, and stabilize.
Brand: Nourisi ®
E No.: E440
CAS No.: 9000-69-5
EINECS: (C₆H₁₀O₇)n
Brand: Nourisi ®
E No.: E440
CAS No.: 9000-69-5
EINECS: (C₆H₁₀O₇)n
Nourisi ® LM Pectin
Nourisi ® HM Pectin
Nourisi ® LMA Pectin
| Items | Specification |
|---|---|
| E No. | E440 |
| CAS No. | 9000-69-5 |
| Aspect, Flavor | Free flowing light brown powder, neutral, off odor and flavor |
| Degree of Amidation | Meets customer specification requirements |
| Degree of Esterification | Meets customer specification requirements |
| Loss on drying | Not more than 12% |
| Total plate count | Not more than 1000cfu/g |
Acts as a gelling agent, stabilizer, and dietary fiber source, widely used in jams, dairy products, beverages, etc.
Utilized as biomaterials for drug delivery carriers, wound dressings, tissue engineering scaffolds, etc.
Functions as an emulsion stabilizer and thickener to improve product texture and stability.
Being developed for edible packaging, nanomaterial preparation, and other eco-friendly, high-tech fields.
Employed as binders or modifiers in tobacco, wood processing, and related sectors.
Natural & Safe: Nourisi ® Pectin is a naturally derived water-soluble dietary fiber that is safe, non-toxic, and nutritionally functional.
Superior Performance: Its excellent gelling, thickening, and emulsifying stability significantly improves food texture and processing performance.
Prebiotic Function: As a functional prebiotic, it promotes gut health and assists in lowering lipids and blood sugar.
Eco-Friendly: Derived from renewable sources, easily modified, widely applicable, and environmentally friendly
Nourisi ® Pectin complies with all criteria laid down by EU, FAO/WHO(JECFA) and
FDA/FCC.
Nourisi Group, as the leading manufacturer and supplier of Xanthan Gum for almost 20 years’ experience since 2006, committed to innovation and continuous improvement, and growing together with our customers globally.
Our R&D team brings deep expertise in food science, nutrition, biology, and chemistry, backed by collaborations with leading university research labs in China. This ensures our solutions are at the forefront of scientific advancement, tailored to meet your unique project needs.
We host regular seminars with industry-leading manufacturers and customers, fostering insights into product applications, market trends, and emerging technologies. This collaborative approach keeps you ahead in the dynamic food ingredients landscape.
Your success is our priority. We build long-term relationships through rigorous customer requirement evaluation, transparent communication, and proactive corrective actions. Our focus on quality and reliability is validated by internal and third-party audits.
Beyond plant-based ingredients, we offer an extended product range designed to simplify your supply chain. Our "one-stop shop" model reduces costs and enhances efficiency, empowering you to focus on innovation.
From nature to Nourisi ingredients is what we stand for, Nourisi’s products are manufactured by fermentation, a technology based on the ability of micro-organisms to transform renewable raw material into useful and healthy products.
Quality and sustainability are non-negotiable. We invest relentlessly in production upgrades, R&D, and regulatory compliance to ensure our products meet global standards. Every step of our process reflects our dedication to excellence.
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