Nourisi ® caliber 24mm collagen casing is a premium edible sausage casing manufactured from high-quality collagen derived from the corium layer of selected cattle hides. This caliber represents the sweet spot for sausage makers seeking a versatile medium-diameter casing that delivers consistent performance across a wide range of product types. Each strand is supplied shrinked, vacuum-packed in moisture-resistant packaging to preserve freshness and prevent premature drying. The casing is ready-to-use straight from the package—no soaking or pre-treatment required. Nourisi ® caliber 24mm collagen casingr is ideal for standard fresh link sausages, hot dogs, and a variety of cooked and smoked sausage products.
| Brand | Nourisi ® | Packaging | 6CADDIES/CARTON |
| Length | 14m or 15m | MOQ | 1CARTON |
| Caliber | 13-28mm | Certification | ISO |
Nourisi ® caliber 24mm collagen casing is a premium edible sausage casing manufactured from high-quality collagen derived from the corium layer of selected cattle hides. This caliber represents the sweet spot for sausage makers seeking a versatile medium-diameter casing that delivers consistent performance across a wide range of product types. Each strand is supplied shrinked, vacuum-packed in moisture-resistant packaging to preserve freshness and prevent premature drying. The casing is ready-to-use straight from the package—no soaking or pre-treatment required. Nourisi ® caliber 24mm collagen casingr is ideal for standard fresh link sausages, hot dogs, and a variety of cooked and smoked sausage products.
| Items | Specification |
|---|---|
| Shape | seamless tubulose shape, no hole, no adhesion |
| Color | uniform color |
| Flavor | Be unique smell of collagen casing |
| Loss on drying | ≤25 |
Nourisi ® caliber 24mm collagen casing is versatile and performs well across multiple product categories:
Breakfast links, fresh bratwurst, Italian sausage. Ideal for retail fresh sausage programs
Frankfurters, hot dogs, wieners. Compatible with high-speed automated processing
Smoked links, kielbasa. Offers optimal smoke permeability for uniform color and flavor.
Ready-to-eat and pre-cooked sausage products.
Pre-cooked breakfast links and food service products
Sausages requiring caliber >23mm for substantial portion sizes
Best Practices
Unlike natural casings, collagen casings are ready to use without pre-soaking
Keep work surfaces, tables, and stuffing tubes dry and clean
If casings become dry, lightly spray with water or oil before use Store
Keep unopened packages in cool, dry conditions away from direct sunlight and heat sources Avoid Overfilling – Exceeding 1mm over nominal caliber may cause breakage
Nourisi ® caliber 24mm collagen casing exhibits extraordinary and useful properties:
Thin, Dense Wall Construction – Nourisi ® caliber 24mm collagen casing features a thinner wall than many other brand’s, delivering an exceptional "crisp bite" that closely mimics natural casings
Excellent Smoke Permeability – Designed for optimal smoke penetration, ensuring consistent flavor and color development during smoking processes
Uniform Caliber – Maintains consistent diameter for accurate portion control and uniform product appearance
Good Heat Stability – Maintains dimensional consistency during cooling and storage, eliminating unsightly space bubbles or wrinkles
High Strength and Elasticity – Withstands high-speed filling and mechanical linking without breakage
Strong Adhesion – Bonds well with meat fillings, preventing casing separation during cooking
Nourisi ® caliber 24mm collagen casing conforms to GB14967-2015. However, we recommend that the user ensure that this product is in compliance with the local regulations in force, particularly in the country where the product is to be consumed.
Carton boxes with 6 flat caddies, meanwhile, other packaging are available on request. Store away from heat and moisture.
Nourisi Group, as the leading manufacturer and supplier of Sausage Casing for almost 21 years’ experience since 2006, committed to innovation and continuous improvement, and growing together with our customers globally.
Our R&D team brings deep expertise in food science, nutrition, biology, and chemistry, backed by collaborations with leading university research labs in China. This ensures our solutions are at the forefront of scientific advancement, tailored to meet your unique project needs.
We host regular seminars with industry-leading manufacturers and customers, fostering insights into product applications, market trends, and emerging technologies. This collaborative approach keeps you ahead in the dynamic food ingredients landscape.
Your success is our priority. We build long-term relationships through rigorous customer requirement evaluation, transparent communication, and proactive corrective actions. Our focus on quality and reliability is validated by internal and third-party audits.
Beyond plant-based ingredients, we offer an extended product range designed to simplify your supply chain. Our "one-stop shop" model reduces costs and enhances efficiency, empowering you to focus on innovation.
From nature to Nourisi ingredients is what we stand for, Nourisi’s products are manufactured by fermentation, a technology based on the ability of micro-organisms to transform renewable raw material into useful and healthy products.
Quality and sustainability are non-negotiable. We invest relentlessly in production upgrades, R&D, and regulatory compliance to ensure our products meet global standards. Every step of our process reflects our dedication to excellence.